Description
Responsibilities - - Assist and learn daily production tasks - Be able to execute simple tasks like weighing recipes - Maintain hygiene and brand standards Requirements - - Degree/Diploma (preferably in Hospitality) - Eagerness to take challenges and learn new skills
Requirements
- 学历：大专或本科，酒店管理相关专业优先
- 愿意接受挑战并学习新技能
- 能执行称量配方等简单任务
- 协助并学习日常生产工作
- 保持卫生和品牌标准
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Office Hours: Mon-Fri 9:00-18:00
Position Info
- Category
- internship
- Region
- asia-pacific
- Location
- 印度 · 全国范围